This mezcal is artisanally made with cenizo agave endemic to the semi-arid highlands in the state of Durango in Northern Mexico.
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Clase Azul Mezcal Durango
A Distinctive Nature
Shaped by the climatic extremes of Northern Mexico’s little-explored highlands, this icon possesses a singular richness mirrored by its striking decanter.
Mezcal
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Tasting notes
Color
Crystal clear
Tasting notes
Body
Full
Tasting notes
Aroma
Cooked agave and tejocote pulp with hints of smoke and fresh rosemary
Tasting notes
Palate
Herbal front with lemon peel and charred agave with a long and subtle spiced and smoky finish
Cap
The beautiful floral and geometric designs that adorn the cap of this decanter are handcrafted through the individual application of colored beads.
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